© 2019 Blend Bistro & Wine Bar, Bangkok

November 26, 2019

Is there a more perfect food and wine pairing than oysters with a nice glass (or two!) of cool, crisp white wine?

At Blend Bistro & Wine Bar, we think it is one of the best pairings you can get and so we have three new oyster and wine offers for you!

Our beautiful and delicious imported French Fines de Cancale oysters have been paired with a fresh and zesty Sauvignon Blanc to complete the perfect oysters and wine pairing.


Depending which offer you choose,...

November 12, 2019

Our popular Happy Hour promotion has changed a little ... For the better!

From Monday to Saturday our Happy Hour is from 4pm - 7pm ... Actually it's 3 very happy hours where you can choose from a wide range of different drinks...

But now on Sunday our Happy Hour is ALL DAY!

So for those lazy Sundays when you just want to chill out and have a cold one without giving the bank account a hammering, we have the perfect solution - No time limits - ALL DAY!

And with t...

November 5, 2019

Founded by William Grant in 1887, Glenfiddich Distillery is still today owned and managed by direct descendents of the founder.

The original, handbuilt Glenfiddich Distillery was completed in 1887 following a year of intense, back-breaking labour by William and his family. William’s dream was to create “the best dram in the valley” and this ambition remains at the heart of Glenfiddich's today.


To create outstanding, consisten...

October 22, 2019

Starting this Sunday at Blend Bistro & Wine Bar is our 'Lazy Sunday' promotion.

With Happy Hour prices all day on...

  • 1 liter Cocktail Jugs

  • Glasses of red & white wine from Chile

  • A selection of House Spirits

  • Heineken Draught

There something for everyone, whatever your poison!

Maybe the favourite will be the 1 liter jug of Bloody Mary as it's a Sunday!

We will also have a selection of complimentary lite bites available from 4pm - 6pm for you...

October 14, 2019

We have just revised our popular set lunch menu.

Laurent has added some excellent new dishes to the lunch menu, with the always popular (and always asked for when it's not on the menu!) Beef Olives (pictured above) making a return, along with some of our all time a la carte favourites such as Goats Cheese Salad and Spaghetti Aglio e Olio (pictured below along with our Mediterranean Tuna Salad) also being available on the set lunch menu.

We know that...

October 7, 2019

Château Cap de Faugères is located in the Côtes de Castillon with its vineyards directly on the St. Emilion border and adjoining those of the St. Emilion Grand Cru - It is a vineyard that produces wines equal to the very best St. Emilion Grand Cru.

The vineyard has a fine terroir of limestone and clay slopes, a continuation of that of Saint-Emilion.

Sustainable methods of natural viticulture are used to cultivate the vines. The Vignobles...

September 23, 2019

The first thing that you will notice about Ungava Gin is that colour...

The electric neon yellow colour is from the infusion of the six arctic plants that make up Ungava’s unique botanical bill.

The base spirit is local corn and the six arctic botanicals range from the relatively common, Rosehips for example, and the go all the way to the obscure such as the Bakeapple or Labrador Tea.

These botanicals are handpicked during their peak season and imparted in two...

September 22, 2019

Why not visit us one morning to enjoy our delightful Buffet Breakfast!

Available everyday from 6am until 10.30am (including weekends and public holidays), you can choose from a whole range of Western and Asian favourites, coffee, tea and fruit juices.

We have recently revamped and improved our Buffet breakfast offering - Including adding a significant number of additional dishes on each day.

Most of the breakfast items rotate daily, so you can be assured of so...

September 17, 2019

Brie is the most famous of all French cheeses and very possibly, also the very best of all French cheeses.

This gorgeous, buttery and earthy cheese is steeped in French history and has on many occasions been the cheese of royalty.  Authentic Brie is still traditionally artisan made, just 30 miles east of Paris in the region of Ile-de-France but it has a history going back over one thousand two hundred years.

'Brie De Meaux' was first created in the Middle Age...

September 17, 2019

The latest in our series about the great wines of Bordeaux, France takes us the Château La Gaffelière in St. Emilion.

Refusing to bend to fashion trends, Château La Gaffelière is still a traditional family owned vineyard, and claims it's signature is that it is inscribed between tradition and modernity - using the best of both worlds to produce world class wines.

The respect of the terroir is linked to the origins of the estate. The currents owners, Comte de...

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