© 2019 Blend Bistro & Wine Bar, Bangkok

March 29, 2019

  • Friday 5th April 2019 from 6pm - 8pm

  • 4 of the best wines from Bordeaux from Château Clinet & Jean Luc Thunevin

  • A delicious menu prepared by Laurent to perfectly compliment the wines

  • Live music from the lovely Angel

  • 1300 Baht+ per person

  • Places are limited so reservations are essential as this event is always very popular

Further details about the event and the 4 wines can be found below...

Ronan by Clinet Blanc 2017

Grapes 95% S...

March 4, 2019

Originally crafted by Kentucky Bourbon Hall-of-Famer Eddie Russell as “Wild Turkey 81”, Wild Turkey Bourbon is aged in American White Oak barrels with their deepest, No. 4 “alligator” char. This is what gives Wild Turkey its signature amber colour and bold flavour.

But it's not just about the barrels...

Wild Turkey uses only Kentucky river water, that is naturally filtered through limestone to remove iron and any other impurities.

It also uses an original yeas...

March 4, 2019

We have just introduced 5 new pizzas to our selection at Blend Bistro & Wine Bar, Somerset Maison Asoke.

Whether you are a meat lover or prefer your pizza topped with seafood, we have something for you...

First is our Salmon Duo Pizza...

This delicious pizza consists of a duo of Salmon and Fresh Smoked Salmon which is then complimented with Ricotta Cheese, Fresh Spinach and Mozzarella.

Next is our Carpicciosa Pizza...

It is a classic Italian combination of fresh...

Please reload

Recent Posts

November 26, 2019

October 14, 2019

September 23, 2019

Please reload

Catagories
Please reload

Tags
Please reload